I know we’re almost halfway through November but I just felt inspired to share some things from the past month (mostly October!) that have added value to my life. Hopefully, you’ll be inspired too!
I know this is a vegan and travel blog but I’m gonna throw some lifestyle and personal development stuff in the mix too. Why not eh?
How can you thrive and eat foods when you’re not only vegan but gluten intolerant/ celiac?
A couple of years ago, before choosing veganism, I discovered that I’m gluten intolerant. Going gluten-free made a fantastic difference to my health, and let’s face it, it’s not hard to find the free-from section in any supermarket these days.
Upon deciding to fully commit to the vegan lifestyle, the doubts about how difficult it would be to eat out, find my favourite foods and manage the sheer palava of this change crept in.
Do you have those places you’ve travelled to that you find yourself daydreaming about, wishing you were back there? For me, that place is Copenhagen, the capital city of Denmark. Northern Europe is well known for being quite expensive, but there are lots of ways you can save money and still have a fabulous trip.